US Experiences “Soybean Backup” as Exporters Struggle to Sell

(From UPI)

A dramatic change in the international soybean market created by the trade war between the United States and China has left soy exporters scrambling to not only find new buyers, but also reroute millions of bushels of beans across the country. . . .

China consumes huge quantities of soy and purchases about 30 percent of all the beans grown in the United States, mostly to feed livestock.

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